We have the anti COVID-19 protocol. Our hotel has a committee of strategies and measures to minimize the risks of contagion. The most important thing is to maintain a safe distance, take extreme measures of hygiene and cleanliness that must be applied in each of our areas. common areas to avoid COVID-19 infections.
In addition, we have determined the maximum capacity of the reception area and other common spaces and ensure the protection of our employees, among other measures. At the entrance of our establishment we have a temperature measurement chamber.
This is reflected in the document prepared by the Institute of Hotel Tourism Quality for the support of the sector and we have taken into account the access to the house mass our sanitary hygiene measures to the opening of our Hotel, which is part of the single protocol against COVID-19.
All our workers have masks and gloves. We have ozone cleaning in each suite, as recommended by the World Health Organization, (WHO), each hotel has its own strategy and contingency plan, which must be met in different departments.
Each of the workers also have periodical analyzes of the COVID-19.
The disinfection of the establishment with ozone is three times a day in common areas.
For any questions, call us.
